How To Order Your Rare Breed Pork

Our Speciality specialise in traditional rare breed pork.
We breed all of our animals onsite from our high quality breeding sows and boar.
We aim to provide the best possible conditions for the pigs.
While they are here, they are treated as part of the family.
Current breeding stock includes Oxford Sandy & Blacks (OSB), Tamworth and British Lop.

British Pork Cuts

What is for sale?

Here at we are currently offering several varieties of breed.
They are sold in half and quarter pig quantities, butchered as you require.

  • Individual joints and chops
  • Gluten free sausages in a variety of traditional and contemporary flavours
  • Gluten free burgers
  • Dry cured bacon
  • Dry cured Ham and Gammon steaks and joints

FAQ: What do you get when you buy a 'half pig?'

Answer: Approximately 20Kg of meat to include -

  • Shoulder boned and rolled into either two or three pieces (your decision)
  • Eight crop steaks packed in fours
  • Belly in two pieces
  • Approximately sixteen pork chops packed in twos
  • Four leg steaks packed in twos
  • Leg joints in two or three pieces (your decision)
  • One Kidney
  • The half a head is optional if you require it.

Butchery and packing All of your pork will be arrive vacuum packed ready for your freezer. We offer free local delivery within 15 miles of Eastoft. A small charge to cover fuel costs would apply if outside of this zone but in the North Lincolnshire & Yorkshire area. Alternatively you can collect directly from our farm yourself or we can arrange overnight courier at a cost twenty pounds (limited to UK Mainland only).

How to order your half pig

Flow Chart on Ordering

Contact Us directly to discuss your pig requirements and questions

Ian and Fiona Bishop
The Stables
Washinghall Lane
DN17 4PY
United Kingdom